Today we are replanting soybeans. Sometimes the illusion is that every day is perfect sunrises and sunsets if you follow farms and farmers on social media. We all have frustrating, maddening days like everyone else. This field was well on its way to a great looking field of beans a week or two ago but being planted in a window of cold weather combined with a little chemical injury due to cold and disease brought on by that cold the population started dropping so here we are. June 9th and we are out re planting hoping to save as much yield as we can. Not all days are bluebird days, but we still love what we do.
Been a slow last week here from the crop standpoint. Received 2.5-4.5 inches of rain last week and started off Monday and Tuesday both with rain and another 1/2 inch. We have around 375 acres of corn in the ground and are ready to roll on both corn and soybeans at the same time here in the next few days.
Time has been spent treating soybeans and taking care of the seed business along with coaching my son’s USSSA baseball team. A few pics from the week are below.
First baseball tourney
Treating Produers Hybrids soybeansPlanting corn in a no till situation. This is 4th year corn on corn.Our first baseball tourney this year.
A picture taken from our DJI Phantom 2 Drone yesterday
Our baseball team doing a service project helping the residents of a local nursing home celebrate the opening on the MLB season.Our new house is taking shape on the farm. They are mudding the drywall today. We hope to be in by June.
Treating soybean seed with fngicide, Insecticide, Inoculant and an Organic Growth PromoterTook a trip to DC to lobby for speeding up the regulatory process relating to new technology in agriculture.My wife joined me in being over the hill in March. We had a great party at the farm with family and friends.
Well, after quite a bit of time off from the blog, here we go again. Been a busy 2013 so far. All of our crops are in the ground for this year and have all emerged. We will be raising popcorn, white corn, yellow corn, alfalfa and prairie hay this year.
Our color scheme change. first planted corn field in the background
We welcomed a full time employee to our operation this year. Mason is a graduate of Hastings College and had worked for us part time while attending college and playing college football. He graduated in December and started work for us at the beginning of the year. We are happy to have him helping us.
Hastings Brickyard Bombers 8u
I have spent a lot of time this year coaching a USSSA 8u Hastings Brickyard Bombers baseball team. Coaching 8 year old kid pitch baseball has been a great experience. To see where the kids are now compared to the beginning of the year and to see them start to have some success has been very gratifying. It has been a year of fundamentals and learning how to play the game the right way. The main thing we want out of our team is for them to look at us at the end of the year and say they can’t wait to play next year.
We broke from our color scheme on the farm this year and bought a John Deere tractor which has brought me much joy(sarcasm) in the form of all the ribbing I have taken from friends and neighbors.
Weather has created some interesting situations this year also. We have had a flipped pivot, some minor hail, gone from dry to wet and experienced relatively cool temperatures so far outside of one 100 degree day.
We have also decided after two years of subdivision living that it is time to be back on the farm and will start the construction of our new house in the next couple weeks. The mailbox is up, plans are done and we are off and running with it. I spend a lot of time talking about the disconnect from agriculture in our society and we felt like we were contributing to that with our children. There are many benefits of subdivision living like neighbors, kids for our kids to play with, socialization, etc, but we also enjoy the peace, family, responsibility, work ethic, freedom and privacy living on the farm provides us. So, back to the home place we go! Wishing you a safe and prosperous spring and summer season. The Weeks Family
The beginnings of our new house at the farm.
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Everything ready to go for 2013 planting seasonFlipped pivot
Many things are going on here at our farm this winter. We are spending time doing crop planning, receiving seed corn, booking chemicals, repairing equipment, building a few things and the list goes on and on.
Seed corn being unloaded at the Producers Hybrids facility in Battle Creek, NE. All seed corn is harvested on the ear, unlike commercial corn, popcorn, or white corn. This is the seed we will plant in 2013.
We have hired a full time employee this year. Mason just graduated from Hastings College in December and started full time with us on January 1st. He has worked part time for us the last year and we welcome him and are very happy to have him on board.
We have worked with Producers Hybrids as a dealer for the better part of two decades and they have worked really hard this year to make sure we have the tools necessary to succeed. To that end we took an extensive tour this year during the seed corn harvest and saw our products as they came out of the field and headed to the bags that we will deliver this spring for planting. Producers is a part of the Ag Reliant family and is independent in the fact that we are not owned by a chemical company which makes them a different kind of seed company.
Myself on the right with fellow dealer and friend Doug Luther in the middle and our District Sales Manager Jason Fryda. This was taken during lunch after visiting Ag Reliant’s Research facility on the southern side of Puerto Rico.
As part of equipping us with more knowledge of our company and our facilities, I am just returning from a visit with Producers to Puerto Rico where we toured our research facility there. They have the benefit of a climate which literally can allow three crop seasons in one year. They plant on most days and harvest on most days. This ability coupled with a dihaploid breeding process allows us to bring products to market faster than anyone in the industry. It was very beneficial to see what we have coming down the pipeline and have an opportunity to see the excitement that the people have for what is going on with our seed corn company.
The coming weeks will bring more prep work for the 2013 crop, my first meeting as a school board member at Adams Central, a meeting with the Dow Grower Technology Group, a vacation as a couple, and some basketball games the kids are playing in.
From our farm to yours, we all hope you had a blessed Christmas and a Happy New Year!
We have been very busy with harvest the last couple weeks. Here are a couple pics to catch up with he happenings here. One is a picture of seed corn that is picked on the ear being unloaded at Producers Hybrids, one is of soybean harvest, one of corn harvest, one is of the data from our yield monitor that we track and one of the Producers Hybrids display at Husker Harvest Days. Producers Hybrids
Water flowing down a row on our gravity irrigated fields
It has been a very busy summer here as we have been in one of the worst droughts I have seen. We have caught a few timely rains here that other areas of the state have not. Our non-irrigated corn is just barely hanging on. We will have a crop from it, but it will be less than expected. Our irrigated fields look great and yield projections for those will most likely be record yields the way it looks now as we are way ahead on Growing Degree Units and have very minimal disease and insect pressure.
The popcorn looks good this year as do all of the soybeans also. I have included a few pictures of gravity irrigation and pictures of the crops to catch you all up with what is going on. Hope to get back to posting a little more often, but mother nature and kids activities dictate my free time this time of year.
a pipeline on one of our gravity irrigated fields. The water flows through the pipe and out individual gates for every row that we open manually. It is a labor intensive irrigation process.
This is the lower end of the field that the water flows to and we check to make sure the rows flow through to the end.
We are thankful to have the irrigation on our farms as much of this country’s ag producers are not so fortunate!
Our corn is nearing roasting ear stage and it looks like harvest will be around two weeks early this year.
This is a book we use to keep track of the rows that water reaches the end. This particular field has over 600 rows.
Spring work is in full swing at our farm theses days. This is probbly the earliest we have been able to get field work done that I can remember. It was a very mild winter and that in turn will present its own set of problems this year.
One of the problems we will see is that our compaction zones in the soild were not broke by the natural freeze and thaw that we usually experience. Another issue we will deal with may be heavier than normal disease and pest pressures in our crops. This is going to mean increased costs for our farm most likely and the use of fungicides and some insecticides which we have not had to use for quite a few years, at least on our conventional corn.
We do use both fungicides and insecticides on all of our popcorn acres as the popcorn plant is a much more susceptible plant than our yellow commercial corns. Popcorn in general has weak scores when it comes to plant diseases and pest like corn borer and rootworm as all of our popcorn is non-GMO. Much of our popcorn ends up in export channels and it is a requirement that it is non-GMO. It is all source verified and can be traced all the way back to individual fields it was rasied in. We also document every single thing we do in that field regarding application, and what is put on the crop regarding fertilier, chemicals, etc.
The one thing I think a lot of people do not realize is that we do this same documentation for all of our crops. It is a requirement of the federal government and we can be audited at any time for compliance. The majority of the yellow corn that we grow is GMO corn and requires little to no fungicides or insecticides as the plant has a natural resistance to most of our major concerns. On our farm we use GPS technology and computers to document everything we do with a time stamp. We can telll you exactly what time of day we were in a certain spot in the field, how fast we were traveling, amounts applied, wind direction, and its speed. This keeps us in compliance and also provides us documentation regarding potential drift, etc. should there be a concern with a neighbors field or farm.
So, spring work has begun, but so has the task of documenting all that we do to ensure a safe, abundant food source for all.
Days of the Weeks 